If you are looking for Weight Watchers crock pot recipes you will love this 0 Point Chili in the Crock Pot. It will become a staple of the plan for you. It is made with 0-point ground chicken breast and 0-point beans, but this recipe doesn't skimp on taste! You can use this left over chili to make Chili Baked Potatoes in the Air Fryer.
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Why you'll love 0 point chili in the crock pot
- Low in smart points and freestyle smartpoints
- All the flavors of your favorite chili
- Set it and forget it makes for easy mealtime
Ingredients
- 99% fat free ground chicken or ground turkey
- Kidney beans
- diced tomatoes with green chilies
- diced tomatoes
- onion
- chili powder
- cumin
- cayenne pepper
- garlic powder
- salt
How to make 0 Point Chili in the Crock Pot
I made this 0 point chili in the crock pot with 99% fat free ground chicken breast. Only 99% fat free chicken breast is 0 points so be sure that is kind you use if you want to keep this dish 0 points. You can also use 99% fat free ground turkey breast.
Cook ground chicken in a skillet on the stove-top, breaking it apart to create crumbles.
Toss all the ingredients and spices into the crock pot, give them a stir, and cook for 4 hours on high heat.
The best compliment I got on this 0 Point Chili in the Crock Pot was from my husband. The day he ate this for dinner, he had also had chili for lunch at a restaurant. He was a little bummed to have chili again for dinner, but changed his tune when he tasted it. He said this turkey chili was better than his higher fat and higher calorie restaurant chili. So there you go!
You can serve this Weight Watchers Chili Recipe with some shredded cheddar and still keep it zero points. You'll also love our Tailgating Recipe -Healthier Chili.. I found Kraft Cheese Fat Free Cheddar, which is 0 points for ¼ of a cup. I don't think you'd ever mistake the stuff for full fat cheese, but it is very tasty when mixed in with warm chili.
I thought this 0 point chili in the crock pot tasted even better on the second day when reheated and served. No one will complain about leftovers when you are serving this!
📖 Recipe
0 Point Chili in the Crock Pot
Equipment
Ingredients
- 1 pound 99% fat free ground chicken
- 1 can of Kidney beans drained (15 oz)
- 1 can diced tomatoes with green chiles 14.5 oz
- 1 can diced tomatoes 14.5 oz
- 1 small onion chopped
- 1 tablespoon chili powder
- 1 teaspoon cumin
- ¼ teaspoon cayenne pepper
- ¼ teaspoon garlic powder
- 1 teaspoon salt
Instructions
- Cook ground chicken in a pan, breaking it apart to create crumbles.
- Add chicken to a crock pot along with kidney beans, 2 cans of diced tomatoes, chopped onion and spices.
- Stir to combine the ingredients.
- Set crock pot to high and cook for 4 hours.
Video
Nutrition
This nutritional information is approximate and was calculated using online calculators. Your nutritional information may vary depending on numerous factors.
Frequently asked questions
I used kidney beans in this chili recipe, but you can substitute pinto beans if you have them instead.
Before you store the chili you will want to make sure it has cooled. You can store the chili in the refrigerator for up to three days or in the freezer for up to three months.
You can, but it will change the point value. Low fat ground turkey or chicken is your best bet.
Get your own Weight Loss Trackers
If you are following the Weight Watchers program, you will love these 100 Day Weight Loss Challenge printables. You will get printable Weight Loss Trackers to help you with your weight loss. This 100 day Weight Loss Challenge encourages you to stay on your diet program for 100 days. Each time you finish a day, you cross it off on the pounds tracker.
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