I cannot even tell you how good these frozen banana marshmallow pops are. I promise you will love them. While they are yummy, they are in no way good for you, despite my kidding myself into thinking that since there’s banana in them, they must be okay. So don’t be making these everyday – you will SO want to though! Be sure to also check out our Valentine’s Marshmallow Pops.
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You will need:
- bananas cut into chunks
- milk chocolate chips
- Popsicle sticks
Melt your milk chocolate chips in a cup and dip your pops in the chocolate. I found I was able to achieve much better coverage by holding the pop in the cup and spooning the chocolate on with a spoon. Shake off the excess chocolate into the cup and dip the pop into a container of sprinkles.
A word on my sprinkles. The only sprinkles I had around were leftover from Christmas, hence the Christmas-y look of these pops. You could really personalize them for various holidays and events by changing up the sprinkle colors.
Place the pops on a tray or on some foil and put them in the freezer for 20 minutes.
These make a great summer treat.
The frozen marshmallows and bananas combined with the cold chocolate make this treat just amazing. Trust me.
My kids ate them all up!
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