Instant Pot Teriyaki Wings are the ideal option if you're searching for an easy appetizer. The wings are prepared in an Instant Pot, and the pressure cooking process gives the wings a taste you won't get with baking or frying.

Pressure Cooker Teriyaki Wings


4 servings


Instant Pot

Prep time

10 minutes

Cook time

15 minutes

Add water to the Instant Pot.

Place the trivet inside the instant pot. Pat the chicken wings dry and place them on top of the trivet.

Sprinkle the wings with salt and pepper. Make sure the lid is closed tightly and set the Instant Pot to cook for 10 minutes at Manual High Pressure. Once the wings have completed cooking, do a quick release to release pressure from the pot.

Combine soy sauce, brown sugar, and optional sriracha in a bowl.

Remove chicken wings from pot and place them in the bowl with the sauce. Toss the wings in the sauce.

Before serving, sprinkle a teaspoon of sesame seeds on top of the sauced Instant Pot chicken ​wings.


Green Cutlery


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