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Food Fun Friday - Pepperoni Pizza Crescents

My kids made these pepperoni pizza crescents themselves. Easy and delicious - we'll be making this crescent roll recipe again.
Course Snack
Cuisine Italian
Prep Time 7 minutes
Cook Time 12 minutes
Total Time 19 minutes
Servings 8
Calories 151 kcal
Author Vicky

Ingredients

  • 8 crescent rolls
  • 8 tablespoons of marinara sauce
  • 4 string cheese mozzarella
  • 8 slices of pepperoni

Instructions

  1. Preheat oven to 375 degrees.
  2. Cut string cheese in half so you have 8 pieces.
  3. Unroll the crescent rolls and separate into eight triangles.
  4. For each triangle of crescent dough:
  5. Spoon one tablespoon of marinara sauce into the center of the crescent.
  6. Place half of the string cheese and pepperoni on top.
  7. Roll up the crescent around the cheese stick and pepperoni.
  8. Pinch the edges of the dough so that no sauce or cheese is visible.
  9. Bake in a 375 degree oven on a greased pan for 9-12 minutes until golden brown.
Nutrition Facts
Food Fun Friday - Pepperoni Pizza Crescents
Amount Per Serving
Calories 151 Calories from Fat 81
% Daily Value*
Fat 9g14%
Saturated Fat 4g25%
Cholesterol 9mg3%
Sodium 443mg19%
Potassium 55mg2%
Carbohydrates 12g4%
Sugar 3g3%
Protein 4g8%
Vitamin A 65IU1%
Vitamin C 1.1mg1%
Calcium 12mg1%
Iron 0.5mg3%
* Percent Daily Values are based on a 2000 calorie diet.