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Hidden Veggie Baked Mac and Cheese - Food Fun Friday

Hidden Veggie Baked Mac and Cheese - for the picky eaters at your house. They will never know this yummy mac and cheese contains veggies!
5 from 9 votes
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Course: Dinner
Cuisine: American
Prep Time: 10 minutes
Cook Time: 40 minutes
Total Time: 50 minutes
Servings: 8
Calories: 453kcal
Author: Vicky

Equipment

Ingredients

  • 16 oz package of elbow macaroni
  • 6 tablespoons of butter
  • 2 ½ cups of a mixture of shredded cheddar and jack cheeses
  • 1 cup of milk
  • 1 cup pureed carrot
  • ¼ teaspoon of salt
  • pepper to taste

Instructions

  • Preheat oven to 350 degrees.
  • Boil pasta according to package directions.
  • Drain and return to pot.
  • Stir in butter over low heat until butter is melted. Remove from heat.
  • Stir in cheese.
  • Add in defrosted carrot puree and stir to combine.
  • Add milk, salt and pepper.
  • Transfer to a 2 ½ quart greased baking dish and bake for 30 minutes at 350 degrees.

Video

Nutrition

Calories: 453kcal | Carbohydrates: 45g | Protein: 17g | Fat: 22g | Saturated Fat: 13g | Cholesterol: 62mg | Sodium: 394mg | Potassium: 252mg | Fiber: 2g | Sugar: 4g | Vitamin A: 3340IU | Vitamin C: 0.9mg | Calcium: 309mg | Iron: 1mg
Try this Recipe! Pin it for Later.Mention @vickycat or tag #messforless!