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Cinnamon Roll Apple Pie

If you love a good apple pie, but not all the work associated with making one, you will love this easy Cinnamon Roll Apple Pie. It uses a few supermarket shortcuts to make delicious apple pie without all the work.
5 from 8 votes
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Course: Dessert
Cuisine: American
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Servings: 8
Calories: 394kcal
Author: Vicky

Ingredients

Instructions

  • Open one package of cinnamon rolls and flatten them with a rolling pin.
  • Spray a pie dish with cooking spray and make a pie crust with the rolled out cinnamon rolls.
  • Place apples in pie dish.
  • Open the second can of cinnamon rolls and unravel them.
  • Make a top pie crust by weaving the rolled out cinnamon rolls.
  • Bake for 15-20 minutes.
  • Frost with the icing.
  • Serve & enjoy.

Video

Nutrition

Calories: 394kcal | Carbohydrates: 65g | Protein: 4g | Fat: 14g | Saturated Fat: 6g | Trans Fat: 1g | Sodium: 695mg | Potassium: 33mg | Fiber: 1g | Sugar: 30g | Vitamin A: 18IU | Vitamin C: 1mg | Calcium: 3mg | Iron: 2mg
Try this Recipe! Pin it for Later.Mention @vickycat or tag #messforless!