Red Velvet Cake Mix Cookies
4 ingredients and 15 minutes are all you need to make the best Red Velvet Cake Mix Cookies.
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Servings: 24
Calories: 149kcal
Equipment
- Cooling rack
Ingredients
- 1 15.25 oz box red velvet cake mix
- ⅓ cup canola oil vegetable oil works too
- 2 eggs
- 1 cup white chocolate chips
Instructions
- Preheat oven to 350 degrees. Add the red velvet cake mix and canola oil.
- Crack two eggs and add them to the bowl as well.
- Mix together until a dough forms.
- Add in one cup of white chocolate chips to the dough and mix until thoroughly combined.
- Drop dough by rounded teaspoonfuls onto a parchment lined cookie sheet. Place the cookies a few inches apart.
- Bake the cake mix cookies for 10-12 minutes at 350 degrees. When you remove them from the oven allow them to cool on the cookie sheet.
- Place the cookies on a cooling rack to cool.
Video
Nutrition
Calories: 149kcal | Carbohydrates: 19g | Protein: 1g | Fat: 7g | Saturated Fat: 2g | Trans Fat: 1g | Cholesterol: 15mg | Sodium: 133mg | Potassium: 27mg | Fiber: 1g | Sugar: 13g | Vitamin A: 22IU | Vitamin C: 1mg | Calcium: 50mg | Iron: 1mg
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