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Honey Graham Cracker Recipe

Honey Graham Cracker Recipe - these are simple to make and will become a snack time favorite at your house!
5 from 1 vote
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Course: Snack
Cuisine: American
Prep Time: 20 minutes
Cook Time: 10 minutes
Total Time: 30 minutes
Servings: 12
Calories: 237kcal
Author: Vicky

Ingredients

For cinnamon sugar topping

Instructions

  • Preheat oven to 350 degrees.
  • Combine flour, baking powder and baking soda in a medium bowl.
  • In a large bowl cream together butter, brown sugar and vanilla.
  • Add honey and cinnamon to butter mixture and stir,
  • Slowly add the flour mixture and water to the butter mixture, alternating the flour and water.
  • Stir until a dough forms.
  • Roll dough in sections to ¼ inch thickness. The dough will be sticky so dust with flour.
  • Cut into small squares and place on parchment lined baking sheet.
  • Mix white sugar and cinnamon and sprinkle over the crackers.
  • Bake for 10 minutes at 350 degrees.

Video

Nutrition

Calories: 237kcal | Carbohydrates: 39g | Protein: 3g | Fat: 8g | Saturated Fat: 5g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 2g | Trans Fat: 0.3g | Cholesterol: 20mg | Sodium: 110mg | Potassium: 81mg | Fiber: 1g | Sugar: 19g | Vitamin A: 237IU | Vitamin C: 0.05mg | Calcium: 32mg | Iron: 1mg
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