Food Fun Friday: Pão de queijo Recipe -Brazilian Cheese Bread
Pão de queijo is Brazilian Cheesy Bread. It is simple to make and is unlike anything you've ever tasted. My family loved this easy bread recipe!
- ½ cup oil
- 1 cup milk
- 24 oz tapioca flour
- 10 oz shredded mozzarella
- 1 cup Parmesan cheese
- 4 eggs
- Few pinches of salt
Preheat oven to 350 degrees and grease a cookie sheet.
Mix together the oil and milk and heat until just boiling.
Add the milk and oil to a large bowl containing the tapioca flour.
Knead the mixture and add all of the other ingredients and knead again until a dough forms.
Roll into ping pong sized balls and place on greased cookie sheet.
Bake for 25 minutes.
Calories: 137kcal | Carbohydrates: 17g | Protein: 3g | Fat: 6g | Saturated Fat: 1g | Cholesterol: 25mg | Sodium: 103mg | Potassium: 30mg | Vitamin A: 110IU | Calcium: 99mg | Iron: 0.4mg