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Food Fun Friday: Pão de queijo Recipe -Brazilian Cheese Bread

Pão de queijo is Brazilian Cheesy Bread. It is simple to make and is unlike anything you've ever tasted. My family loved this easy bread recipe!
Course Side Dish
Cuisine brazilian
Keyword brazilian cheesy bread, pao de queijo recipe
Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes
Servings 36
Calories 137kcal
Author Vicky


  • ½ cup oil
  • 1 cup milk
  • 24 oz tapioca flour
  • 10 oz shredded mozzarella
  • 1 cup Parmesan cheese
  • 4 eggs
  • Few pinches of salt


  • Preheat oven to 350 degrees and grease a cookie sheet.
  • Mix together the oil and milk and heat until just boiling.
  • Add the milk and oil to a large bowl containing the tapioca flour.
  • Knead the mixture and add all of the other ingredients and knead again until a dough forms.
  • Roll into ping pong sized balls and place on greased cookie sheet.
  • Bake for 25 minutes.


Calories: 137kcal | Carbohydrates: 17g | Protein: 3g | Fat: 6g | Saturated Fat: 1g | Cholesterol: 25mg | Sodium: 103mg | Potassium: 30mg | Vitamin A: 110IU | Calcium: 99mg | Iron: 0.4mg