Place 10 Little Debbie® Swiss Rolls in the bottom of a glass baking dish.
Spread a cup of prepared instant chocolate pudding evenly over the Little Debbie® Swiss Rolls.
Gently, top the pudding with 8 oz of thawed whipped topping. It is easiest to do this with a silicone spatula.
Sprinkle 2 tablespoons of chopped walnuts and 2 tablespoons of chocolate chips on the top of the whipped topping.
Refrigerate for 30 minutes before serving. Store any leftovers in refrigerators.
Calories: 327kcal | Carbohydrates: 47g | Protein: 5g | Fat: 14g | Saturated Fat: 6g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 4g | Trans Fat: 0.01g | Cholesterol: 2mg | Sodium: 253mg | Potassium: 107mg | Fiber: 1g | Sugar: 33g | Vitamin A: 58IU | Vitamin C: 0.2mg | Calcium: 111mg | Iron: 1mg