Homemade Marinara Sauce Recipe
Homemade Marinara Sauce Recipe - this simple recipe will have you swearing off the store bought stuff!
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Servings: 8
Calories: 100kcal
Ingredients
- ¼ cup of olive oil
- ½ cup diced onion
- 3 teaspoons of minced garlic
- 28 oz can of crushed tomatoes
- ¼ teaspoon of oregano
- ½ tablespoon of brown sugar
- ½ teaspoon of kosher salt
- a few leaves of basil chopped
- ground black pepper to taste
Instructions
- Heat the olive oil in a large pot and then add the garlic and onion. Saute for 5 minutes until they are lightly browned.
- Add in tomatoes, oregano, basil, salt, and brown sugar. Stir and let simmer for 30 minutes.
- When the sauce is done cooking, add pepper to taste.
Video
Nutrition
Calories: 100kcal | Carbohydrates: 9g | Protein: 1g | Fat: 7g | Sodium: 277mg | Potassium: 309mg | Fiber: 2g | Sugar: 5g | Vitamin A: 215IU | Vitamin C: 10.2mg | Calcium: 38mg | Iron: 1.4mg
Try this Recipe! Pin it for Later.Mention @vickycat or tag #messforless!