Go Back
+ servings

Weight Watcher Pizza Pasta Salad

Weight Watchers Pasta Salad is one of our favorite Weight Watchers recipes. Easy to make & has all your favorite Italian flavors. 7 points per serving.
5 from 10 votes
Print Pin
Course: Salad
Cuisine: Italian
Prep Time: 20 minutes
Cook Time: 5 minutes
Total Time: 25 minutes
Servings: 7 one cup servings
Calories: 307kcal
Author: Vicky

Equipment

Ingredients

  • 8 oz Penne pasta
  • ½ cup green pepper diced
  • ½ cup red pepper diced
  • 1 cup cherry tomatoes quartered
  • ½ cup red onion
  • 8 medium black olives
  • 2 oz mini pepperoni
  • 1 cup chopped part skim mozzarella
  • 3 tablespoon fresh basil
  • ¾ cup Italian fat free dressing

Instructions

  • Cook pasta according to package directions.
  • Rinse under cold water.
  • Set to the side to chill.
  • Prepare your vegetables.
  • In a large bowl add pasta, red & green pepper, tomatoes, cheese, red onion, olives, and pepperoni.
  • Toss to combine.
  • Add the dressing.
  • Toss to coat.
  • Refrigerate 1 hour before serving.
  • Garnish with fresh basil.

Video

Nutrition

Calories: 307kcal | Carbohydrates: 30g | Protein: 11g | Fat: 16g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 1g | Cholesterol: 28mg | Sodium: 520mg | Potassium: 223mg | Fiber: 2g | Sugar: 4g | Vitamin A: 638IU | Vitamin C: 23mg | Calcium: 148mg | Iron: 1mg
Try this Recipe! Pin it for Later.Mention @vickycat or tag #messforless!