Weight Watcher Pizza Pasta Salad
Weight Watchers Pasta Salad is one of our favorite Weight Watchers recipes. Easy to make & has all your favorite Italian flavors. 7 points per serving.
Servings 7 one cup servings
- 8 oz Penne pasta
- ½ cup green pepper diced
- ½ cup red pepper diced
- 1 cup cherry tomatoes quartered
- ½ cup red onion
- 8 medium black olives
- 2 oz mini pepperoni
- 1 cup chopped part skim mozzarella
- 3 tbsp fresh basil
- ¾ cup Italian fat free dressing
Cook pasta according to package directions.
Rinse under cold water.
Set to the side to chill.
Prepare your vegetables.
In a large bowl add pasta, red & green pepper, tomatoes, cheese, red onion, olives, and pepperoni.
Toss to combine.
Add the dressing.
Toss to coat.
Refrigerate 1 hour before serving.
Garnish with fresh basil.
Calories: 307kcal | Carbohydrates: 30g | Protein: 11g | Fat: 16g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 1g | Cholesterol: 28mg | Sodium: 520mg | Potassium: 223mg | Fiber: 2g | Sugar: 4g | Vitamin A: 638IU | Vitamin C: 23mg | Calcium: 148mg | Iron: 1mg