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Homemade Pizza Rolls

These homemade pizza rolls are the answer when your kid is having a pizza craving. It is a quick & easy snack or lunch, and kids can help to make it.
5 from 8 votes
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Course: Appetizer, lunch, Snack
Cuisine: Italian
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 10
Calories: 133kcal
Author: Vicky

Equipment

Ingredients

Instructions

  • Preheat oven to 425. Lightly grease a baking sheet. Set aside.
  • Unroll a package of refrigerated pizza crust onto a large cutting board.
  • Spread ⅔ cup of pizza sauce over the dough.
  • Sprinkle with 1 cup Mozzarella cheese.
  • Carefully roll the dough to make a log shape.
  • Pinch the sides and using a pizza cutter or knife, slice into 10 individual pieces.
  • Bake at 425 for 15-20 minutes until the cheese is melted and rolls are a light golden brown.
  • Remove from oven and sprinkle a dash of dried basil on top. Serve with pizza sauce for dipping.

Video

Nutrition

Calories: 133kcal | Carbohydrates: 19g | Protein: 5g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 8mg | Sodium: 438mg | Potassium: 62mg | Sugar: 3g | Vitamin A: 145IU | Vitamin C: 1.2mg | Calcium: 59mg | Iron: 1.3mg
Try this Recipe! Pin it for Later.Mention @vickycat or tag #messforless!