Caramel Apple Dip Recipe
If you are looking for a quick dessert that you can whip up for guests, this Caramel Apple Dip Recipe is it. With just 4 ingredients, you can enjoy this Caramel Apple Dip in just minutes!
Place cream cheese and brown sugar in a bowl and cream with an electric mixer until smooth.
Add in ¼ cup of the caramel sauce and mix in thoroughly.
Spoon half of the mixture into your serving dish and garnish with half the remaining caramel and the toffee bits, then scoop on the remaining half and top as desired.
Chill in fridge until ready to serve.
Calories: 143kcal | Carbohydrates: 20g | Protein: 1g | Fat: 6g | Saturated Fat: 3g | Cholesterol: 21mg | Sodium: 98mg | Potassium: 52mg | Sugar: 14g | Vitamin A: 270IU | Calcium: 35mg | Iron: 0.2mg