Go Back
Print

Buffalo Chicken Dip Recipe

Course Appetizer
Cuisine American
Keyword buffalo chicken dip, buffalo chicken dip recipe

Ingredients

  • 1 lb Shredded Chicken
  • 8 oz shredded Cheddar Cheese
  • 8 oz Softened Cream Cheese
  • 1/2 Bottle Buffalo Sauce

Instructions

  1. Preheat oven to 350 degrees. Pour shredded chicken and cheddar cheese into a large mixing bowl. Set aside some cheese aside to sprinkle on top later.

  2. Add the block of softened cream cheese.

  3. Pour in the buffalo sauce.
  4. Mix well.
  5. Pour into an oven safe dish & sprinkle remaining cheese on top.
  6. Bake for 15 minutes at 350 degrees.