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Easy Hot Chocolate Truffles

These Easy Hot Chocolate truffles are so creamy and rich, you'll never believe they are made with only 3 ingredients.
5 from 6 votes
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Course: Dessert
Cuisine: American
Prep Time: 10 minutes
Cook Time: 0 minutes
Chilling time: 1 hour
Total Time: 1 hour 10 minutes
Servings: 24
Calories: 182kcal
Author: Vicky

Ingredients

Instructions

  • In a medium-sized pan, combine semisweet chocolate chips and heavy cream over low heat, mix until you achieve a smooth consistency.
  • Pour mixture into a parchment lined loaf pan.
  • Allow to sit in refrigerator for 1 hour or until mixture is solid.
  • With an cookie scoop, form balls from the mixture (refreeze if truffle begins to melt).
  • Roll in hot chocolate powder. Keep in fridge until ready to serve.

Video

Nutrition

Calories: 182kcal | Carbohydrates: 12g | Protein: 2g | Fat: 14g | Saturated Fat: 8g | Cholesterol: 22mg | Sodium: 9mg | Potassium: 139mg | Fiber: 2g | Sugar: 8g | Vitamin A: 230IU | Vitamin C: 1mg | Calcium: 24mg | Iron: 1mg
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