Keto Jalapeno Cheese Crisps

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Keto cheese crisps with jalapeno are an excellent crunchy snack that can be made easily in less than 30 minutes. If you are craving a keto snack, this recipe will hit the spot.

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Ingredients

On a baking sheet, drop a generous pinch of shredded cheddar cheese, about 3” apart.

– On top of each mound of cheese, drop a sliced jalapeno.

– Bake at 400 degrees for 6 to 9 minutes, until the edges look crispy.

– Allow to cool for 5 minutes, then enjoy!

You can store them at room temperature in an airtight container for 2-3 days. Do not store in the fridge.

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