If you have ever had Cranberry Bliss Bars at Starbucks then  you know how amazing they are. But developing a bar habit can get pricey. The solution is making this Cranberry Bliss Bars Recipe.

Starbucks Copycat Cranberry Bliss Bars


20 servings



Prep time

15 minutes

Cook time

20 minutes

To make these yummy treats, you’ll want to preheat the oven to 350 degrees F. Line a 13×9 inch jelly roll pan with parchment paper for easy clean up.

Use an electric mixer to beat together melted butter and brown sugar on medium speed.

Add the eggs, vanilla extract and orange extract to the bowl and beat with a mixer.

To this mixture, you will be adding baking powder, salt, ground ginger and flour. Beat these in until just blended, taking care not to overmix. Fold in white baking chocolate and craisins by hand.

Spread the batter into the bottom of the parchment covered pan. Bake. Allow the bars to cool.

To make the frosting, melt 1/2 cup of the white chocolate. Beat cream cheese and powdered sugar together with an electric mixer, and slowly add the melted white chocolate. Beat together with an electric mixer until smooth.

Add 1/2 tsp vanilla extract and mix well.

Frost the bars and sprinkle them with chopped craisins. Melt the remainder of the white chocolate and drizzle over the bars.

Cut the bars into triangles and enjoy!

Green Cutlery


Mess for Less