These Weight Watchers Thai Chicken Wraps are just 4 points each! Easy to make. This Weight Watchers recipe is great for lunch or dinner.

THAI CHICKEN WRAP

Yield

2 servings

Type

Weight Watchers

Prep time

COOK

20 minutes 

15  minutes

Ingredients: peanut butter water lime rice vinegar soy sauce garlic splenda packet red pepper flakes

Season chicken breast with garlic powder, salt and pepper. Bake 20 minutes. When chicken is done, cut it into strips and set aside.

Chop up lettuce, zucchini, carrots, cilantro, green onions, chicken, baby tomatoes.

Mix the ingredients for the peanut sauce. Mix the chicken and other ingredients with the peanut sauce, leaving a little peanut sauce aside to drizzle on top when assembling the wraps.

Set out wraps and add the filling.

Drizzle the remaining sauce on top. Wrap and enjoy!

Green Cutlery

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