Place chicken in the crockpot.
Smother with BBQ sauce.
Place a pineapple ring on top of each piece of chicken and pour ½ cup of pineapple juice from the can over the chicken.
Cover and cook on low for 6 hours.
Remove chicken from crockpot. If you want your chicken extra saucy, add more BBQ sauce.
Serve & enjoy!
Calories: 566kcal | Carbohydrates: 96g | Protein: 34g | Fat: 5g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 97mg | Sodium: 1729mg | Potassium: 1195mg | Fiber: 4g | Sugar: 81g | Vitamin A: 480IU | Vitamin C: 24mg | Calcium: 93mg | Iron: 2mg