Crockpot gravy chicken is one of my go-to dishes that my family asks for again and again.  You only need 3 ingredients to make it and you can serve it with a  variety of sides.

Chicken and Gravy in the Slow Cooker


6 servings



Prep time

5 minutes

Cook time

4 hours

In a large bowl, combine can of cream of chicken soup and one envelope of chicken gravy mix.

Add the chicken breasts in the crockpot.

Pour the mixture over the defrosted or fresh chicken breasts in the crockpot.

Cook in a slow cooker for 4 hours on high or 8 hours on low.

When the chicken is cooked, shred the chicken breasts and combine with the gravy.

You can serve this with your choice of sides. Leftovers are good for a few days and are great for a quick lunch.

Enjoy this easy meal!

Green Cutlery


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