Cheesy Broccoli Casserole

Cheesy Broccoli Casserole

This awesome Cheesy Broccoli Casserole is packed with cheesy goodness and is super easy to make for a casual dinner or a special occasion.

5 from 5 votes

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Prep Time 5

Cook Time 25

Resting time 5

Total Time 35

Course Side Dish

Cuisine American

Servings

Calories 299 kcal

Ingredients

6 cups broccoli florets
8 ounces cream cheese softened
10 oz cream of mushroom soup
1 cup cheddar cheese shredded
¼ cup parmesan cheese grated
1 tablespoon garlic minced
1 teaspoon Italian Seasoning
1 teaspoon salt
¼ teaspoon black pepper
⅓ cup panko bread crumbs

Instructions

Preheat oven to 350˚F.
Grease a 9x13 inch baking dish.
Steam the broccoli for 4 minutes.
Add the steamed broccoli to a large bowl and set aside.
In a medium bowl, combine the cream cheese, cream of mushroom soup, cheddar cheese, parmesan cheese, and seasonings.
Add the creamy mixture to the broccoli in the bowl and stir until the broccoli is coated.
Pour this mixture into the prepared casserole dish.
Sprinkle bread crumbs over the top of the casserole.
Bake for 20 minutes in the middle rack of the oven, then broil on high for 2 minutes to allow the top to slightly brown.

Video

Notes

Mix in chopped cooked chicken if you want to make this dish more filling and give it a protein boost.
Experiment with different types of cheese to find your favorite combo.

This nutritional information is approximate and was calculated using online calculators. Your nutritional information may vary depending on numerous factors.

Nutrition

Calories: 299kcalCarbohydrates: 16gProtein: 12gFat: 22gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 62mgSodium: 907mgPotassium: 670mgFiber: 3gSugar: 4gVitamin A: 1302IUVitamin C: 82mgCalcium: 315mgIron: 1mg

Keyword cheesy broccoli casserole

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