Easy Brown Sugar Oatmeal Cookies with Raisins
My Easy Brown Sugar Oatmeal Cookies with Raisins incorporate brown sugar for a rich taste. They are packed with oatmeal and raisins and are easy to make. Try these oatmeal cookies the next time you need a quick and delicious cookie.
Ingredients
- 14 tablespoon butter, softened
- ¾ cup firmly packed brown sugar
- ½ cup granulated sugar
- 2 eggs
- 1 teaspoon vanilla
- 11/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- ½ teaspoon salt
- 3 ½ cups old fashioned oats
- 11/2 cups raisins
Instructions
- Preheat oven to 350 degrees F.
- In a stand mixer with paddle attachment, beat together room temperature butter and sugars on medium speed. Add in eggs and vanilla; mix well.
- Add in flour, baking soda, cinnamon, and salt. Mix well.
- Add in oats and raisins and mix. Use a cookie scoop to drop dough on to parchment paper lined baking sheet. If you don't have a cookie scoop, you will be using tablespoon sized drops of dough
- Bake for 10 minutes. Cool for a few minutes and remove to a cooling rack.
- Cool completely and store in airtight container.
Video
Nutrition
Calories: 266kcalCarbohydrates: 50gProtein: 4gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 1gCholesterol: 23mgSodium: 128mgPotassium: 273mgFiber: 3gSugar: 8gVitamin A: 169IUVitamin C: 1mgCalcium: 23mgIron: 2mg
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