Rudolph Cheese Recipe

rudolph appetizer on christmas tree shaped cutting board

Whip up this easy Rudolph Cheese Recipe in no time! They're perfect for holiday parties or just a fun family snack. No oven needed and requires just four ingredients.

No ratings yet

Print Recipe Pin Recipe

Prep Time 10

Total Time 10

Course Appetizer

Cuisine American

Servings

Calories 87 kcal

Ingredients

12 Laughing Cow Cheese Wedges
12 Pretzels
24 Red m&ms
24 Candy eyes

Instructions

Unwrap the Laughing Cow cheese and discard the wrappers.
Press a red m&m onto the tip of the cheese for a nose.
Break the pretzels in half to create antlers, and carefully stick them into the each side of cheese!
Press two candy eyes into the cheese.

Video

Notes

Handle the cheese gently, as it can soften quickly during preparation. Keep it refrigerated until it's time to assemble the dish.
To speed up preparation time, set up an assembly line with the kids. Assign each person a different part of Rudolph to add to the cheese.

While we do our best to provide nutritional information for our recipes, actual values may vary based on ingredients used and portion sizes. Always consult labels to verify details if you have dietary restrictions or concerns.

Nutrition

Calories: 87kcalCarbohydrates: 6gProtein: 1gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.01gMonounsaturated Fat: 0.01gTrans Fat: 0.003gCholesterol: 21mgSodium: 116mgPotassium: 2mgFiber: 0.1gSugar: 3gVitamin A: 4IUVitamin C: 0.03mgCalcium: 3mgIron: 0.1mg

Keyword rudolph cheese recipe

Tried this recipe?Let us know how it was!