Strawberry Kiss Cake Mix Cookies Recipe
You'll love this Strawberry Kiss Cake Mix Cookies Recipe! A delightful strawberry cake mix forms the base of these cookies, which are rolled in colorful sprinkles and crowned with a Hershey's Kiss.
Ingredients
Instructions
- Preheat your oven to 350 degrees Fahrenheit.
- Line a baking sheet with parchment paper for easy cleanup.
- In a mixing bowl, combine the cake mix, oil, and eggs, stirring by hand until the dough forms.
- Using a cookie scoop, gather portions of dough and roll them into balls, then dip the rounded side into a plate of sprinkles.
- Flip the dough balls sprinkle-side up and place them on the prepared baking sheet, ensuring they are spaced 2 inches apart.
- Bake the cookies for 8-9 minutes, then remove them from the oven.
- While they are still warm, gently press a Hershey’s Kiss into the center of each cookie.
- Allow the cookies to cool completely by transferring them to a cooling rack.
Video
Notes
- Using room-temperature ingredients helps the dough mix well and gives it a great texture.
- Keep an eye on your cookies to avoid overbaking—they'll keep cooking a bit even after you pull them out of the oven.
- Don’t hesitate to use fun colors or shaped sprinkles to match the season or celebrate a special occasion!
Nutrition
Calories: 159kcalCarbohydrates: 21gProtein: 1gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.02gCholesterol: 15mgSodium: 131mgPotassium: 5mgFiber: 0.1gSugar: 14gVitamin A: 20IUCalcium: 45mgIron: 0.4mg
Tried this recipe?Let us know how it was!
