2 Ingredient Bagels with Cinnamon Sugar Topping

2 Ingredient Bagels with Cinnamon Sugar Topping

If you are following the Weight Watchers Freestyle program, you'll love these 2 Ingredient Bagels with Cinnamon Sugar Topping. They are only 3 points each and so good!

4.89 from 9 votes

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Prep Time 10

Cook Time 25

Total Time 35

Course Breakfast

Cuisine American

Servings

Calories 159 kcal

Ingredients

1 cup self rising flour
1 cup Fage Total % Greek Yogurt
1 Egg for egg wash
2 packets of sweetner
1 teaspoon cinnamon

Instructions

Preheat oven to 350 degrees.
Combine 1 cup of self rising flour and 1 cup of Fage Total 0% Greek Yogurt in a bowl until a dough starts to form.
Turn dough on a lightly floured surface and brush your hands with a bit of flour.
Knead and divide into 4 parts.
Roll out each dough ball to form a rope and pinch the ends of each rope together to make a circle. You will have four bagels.
To make the cinnamon sugar topping, mix 2 packets of sweetner with 1 teaspoon of cinnamon.
Beat one egg and brush over the bagels and sprinkle cinnamon sugar topping.
Bake at 350 degrees for 23 minutes and 500 degrees for 2 minutes so the tops can brown.

Video

Nutrition

Calories: 159kcalCarbohydrates: 24gProtein: 10gFat: 1gCholesterol: 43mgSodium: 34mgPotassium: 116mgFiber: 1gSugar: 1gVitamin A: 60IUCalcium: 71mgIron: 0.5mg

Keyword 2 Ingredient Bagels with Cinnamon Sugar Topping

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