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Air Fryer Breakfast Pastry

Kids can help make Air Fryer Breakfast Pastry. These are simple to make, using just a few ingredients and cooking up quickly in an air fryer.
5 from 6 votes
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Course: Breakfast, Snack
Cuisine: American
Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Servings: 6
Calories: 269kcal
Author: Vicky

Ingredients

Instructions

  • Roll out the pie crust and cut out 3 inch rectangles.
  • Place a teaspoon of grape jelly in the center of half of the rectangles.
  • Place a rectangle on top of the jelly rectangles & press edges together with a fork.
  • Egg wash each rectangle.
  • Place in air fryer for 5-8 minutes on 375. These fry really quick so keep an eye on them!
  • Remove from air fryer and smother in icing.
  • Sprinkle away!
  • Serve & enjoy!

Video

Nutrition

Calories: 269kcal | Carbohydrates: 28g | Protein: 4g | Fat: 15g | Saturated Fat: 5g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 7g | Trans Fat: 0.003g | Cholesterol: 27mg | Sodium: 242mg | Potassium: 65mg | Fiber: 1g | Sugar: 0.03g | Vitamin A: 40IU | Calcium: 15mg | Iron: 2mg
Try this Recipe! Pin it for Later.Mention @vickycat or tag #messforless!