Apple Chips Recipe

This Apple Chips Recipe is so easy to make! You only need 3 ingredients to make a healthy and satisfying snack that kids will love.

5 from 6 votes

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Prep Time 15

Cook Time 3

Total Time 3

Course Snack

Cuisine American

Servings

Calories 37 kcal

Equipment

Mandoline Slicer

Ingredients

2-3 apples of a sweet variety such as Golden Delicious Macintosh or Honey Crisp
2 teaspoon Cinnamon
⅛ cup Sugar

Instructions

Preheat oven to 225 degrees.
Peel and core the apples and slice thinly.
Place sliced apples on parchment lined baking sheets.
Sprinkle some cinnamon and sugar on the apple slices.
Bake the apples for 1 hour and then flip the apple slices.
Sprinkle with some more cinnamon and sugar.
Return to oven for 1 more hour.
Turn off oven and keep apples in turned off oven for 1 more hour.
Remove from oven and enjoy!

Video

Notes

To prepare the apples for this recipe, I highly recommend a mandoline slicer. It just makes slicing apples a breeze and all your slices will be uniform in size. Just watch those fingers as the slicers are super sharp!
After the chips have baked for 2 hours, turn off the oven and leave the apple chips in there for 1 more hour with the oven off. This really helps these chips get crunchy.

This nutritional information is approximate and was calculated using online calculators. Your nutritional information may vary depending on numerous factors.

Nutrition

Calories: 37kcalCarbohydrates: 9gPotassium: 48mgFiber: 1gSugar: 7gVitamin A: 25IUVitamin C: 2.1mgCalcium: 9mgIron: 0.1mg

Keyword Apple Chips Recipe

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