Banana Chocolate Chip Cookies
With a combination of sweet bananas & chocolate chips, these banana chocolate chip cookies are the perfect balance of flavors and textures.
Ingredients
- 2 bananas ripe and mashed. 1 cup
- ½ cup butter melted
- ½ cup brown sugar
- ¾ cup granulated sugar
- 1 teaspoon vanilla extract
- 1.5 cup all purpose flour
- 1 teaspoon baking soda
- 1 cup rolled oats
- 1 teaspoon salt
- 1.5 cup chocolate chips
Instructions
- Preheat the oven to 350 degrees. Peel and mash 2 bananas.
- Add the mashed bananas to a large bowl and also add melted butter, brown sugar, granulated sugar, and vanilla extract. Mix.
- In a medium bowl, combine flour, baking soda, oats and salt.
- Add the dry ingredients to the bowl with the wet ingredients and stir until thoroughly combined.
- Next, add in chocolate chips.
- Mix the chocolate chips until they have been incorporated into the mixture.
- Line a baking sheet with parchment paper. You can also use a silicone mat. Use a cookie scoop to scoop and drop cookie dough on the cookie sheet leaving 2 inches in between cookies.
- Bake cookies for 10-12 minutes until the edges have started to brown. This will insure that the edges are crispy while the center remains chewy.
- Remove the cookies from the oven and let them sit for a minute or two and then transfer them to a wire rack to cool.
Video
Notes
You can freeze these cookies for up to 3 months by stacking them in a freezer bag with parchment paper between the layers.
Riper bananas bring extra sweetness and are much easier to mash than firmer ones.
You can use a fork to mash the bananas, but I love using a potato masher—it’s super quick and easy!
The nutritional information provided is an estimate calculated using online tools and is meant for guidance only. Actual calorie counts may vary depending on the specific ingredients and portion sizes you use.
Nutrition
Calories: 273kcalCarbohydrates: 43gProtein: 3gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 2gTrans Fat: 0.3gCholesterol: 18mgSodium: 274mgPotassium: 95mgFiber: 2gSugar: 28gVitamin A: 225IUVitamin C: 1mgCalcium: 32mgIron: 1mg
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