Blueberry Banana Bread Recipe
This Blueberry Banana Bread Recipe is a fun twist on a traditional banana bread recipe. The addition of blueberries adds a sweetness & moistness to the bread
Ingredients
- 2 Ripe Bananas
- 1 ½ cups Fresh Blueberries
- ⅓ cup Vanilla Yogurt
- 1 ½ cups Flour
- ¾ cup Brown Sugar
- ¼ teaspoon Salt
- 1 teaspoon Baking Soda
- ½ cup Butter Melted
- 2 Eggs
- 1 teaspoon Vanilla Extract
Instructions
- Preheat oven to 350 degrees.
- In a large mixing bowl, add the bananas, yogurt, brown sugar, eggs, vanilla, and butter. Mix together with a spoon until well combined.
- In a medium size bowl, whisk together the flour, baking soda, and salt.
- Add the dry ingredients to the wet ingredients and mix well.
- Toss the blueberries with about a tablespoon of flour. This will prevent the berries from sinking. Fold 1 ¼ Cup of blueberries into the batter, save ¼ cup of blueberries for the next step.
- Line a loaf pan with parchment paper and pour in the batter. Top with the remaining ¼ cup of blueberries.
- Place in oven for 1 hour or until a toothpick comes out clean.
- Let cool and enjoy!
Video
Nutrition
Calories: 267kcalCarbohydrates: 40gProtein: 4gFat: 10gSaturated Fat: 6gCholesterol: 58mgSodium: 288mgPotassium: 174mgFiber: 2gSugar: 22gVitamin A: 358IUVitamin C: 4mgCalcium: 41mgIron: 1mg
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