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Cinnamon Roll Apple Pie

Vicky
If you love a good apple pie, but not all the work associated with making one, you will love this easy Cinnamon Roll Apple Pie. It uses a few supermarket shortcuts to make delicious apple pie without all the work.
5 from 8 votes
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Dessert
Cuisine American
Servings 8
Calories 394 kcal

Ingredients
  

Instructions
 

  • Open one package of cinnamon rolls and flatten them with a rolling pin.
  • Spray a pie dish with cooking spray and make a pie crust with the rolled out cinnamon rolls.
  • Place apples in pie dish.
  • Open the second can of cinnamon rolls and unravel them.
  • Make a top pie crust by weaving the rolled out cinnamon rolls.
  • Bake for 15-20 minutes.
  • Frost with the icing.
  • Serve & enjoy.

Video

Nutrition

Calories: 394kcalCarbohydrates: 65gProtein: 4gFat: 14gSaturated Fat: 6gTrans Fat: 1gSodium: 695mgPotassium: 33mgFiber: 1gSugar: 30gVitamin A: 18IUVitamin C: 1mgCalcium: 3mgIron: 2mg
Keyword cinnamon roll apple pie
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