Easy Hot Chocolate Truffles
Vicky
These Easy Hot Chocolate truffles are so creamy and rich, you'll never believe they are made with only 3 ingredients.
Prep Time 10 minutes mins
Cook Time 0 minutes mins
Chilling time 1 hour hr
Total Time 1 hour hr 10 minutes mins
Course Dessert
Cuisine American
Servings 24
Calories 182 kcal
In a medium-sized pan, combine semisweet chocolate chips and heavy cream over low heat, mix until you achieve a smooth consistency.
Pour mixture into a parchment lined loaf pan. Allow to sit in refrigerator for 1 hour or until mixture is solid.
With an cookie scoop, form balls from the mixture (refreeze if truffle begins to melt).
Roll in hot chocolate powder. Keep in fridge until ready to serve.
Calories: 182kcalCarbohydrates: 12gProtein: 2gFat: 14gSaturated Fat: 8gCholesterol: 22mgSodium: 9mgPotassium: 139mgFiber: 2gSugar: 8gVitamin A: 230IUVitamin C: 1mgCalcium: 24mgIron: 1mg
Keyword hot chocolate truffles