Easy M&M Brownies

Vicky

These easy M&M Brownies from Mess for Less and chewy, fudgy and delicious. So much great chocolate flavor!

5 from 5 votes

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Prep Time 15

Cook Time 15

Total Time 30

Course Dessert

Cuisine American

Servings

Calories 335 kcal

Ingredients

2 sticks Butter
2 cups sugar
½ cup cocoa powder unsweetened
1 tablespoon vanilla extract
4 large eggs
1 cup all-purpose flour
1 teaspoon baking powder
Brownie m&m’s

Instructions

Preheat the oven to 350°F.
In a pan, melt the butter over low heat.
Turn off the heat and add the cocoa powder. Stir until combined.
Pour butter/cocoa mixture into a bowl with the sugar.
Add eggs and vanilla.
Mix well.
Add baking powder to a bowl with the flour and mix to combine. Slowly add it to the wet mixture. Stir until combined.
Pour the batter into the silicone or non-stick pan.
Bake for 15 minutes or until a toothpick inserted near the center comes out mostly clean.
Immediately stick the brownie M&M’s on top of the brownies. The heat will act as a glue.
Let fully cool before cutting into squares.

Video

Notes

This nutritional information is approximate and was calculated using online calculators. Your nutritional information may vary depending on numerous factors.

Nutrition

Calories: 335kcalCarbohydrates: 44gProtein: 4gFat: 17gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gTrans Fat: 1gCholesterol: 95mgSodium: 157mgPotassium: 126mgFiber: 1gSugar: 34gVitamin A: 550IUCalcium: 34mgIron: 1mg

Keyword brownies, easy m&m brownies

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