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–+ servings

Easy Salted Caramel Cold Brew

Vicky
You will never need to buy cold brew again after learning the step by step instructions to make this easy salted caramel cold brew at home.
5 from 5 votes
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Prep Time 10 minutes
Cook Time 0 minutes
Total Time 10 minutes
Course beverages
Cuisine American
Servings 2
Calories 132 kcal

Ingredients
  

  • 2 cups Starbuck's Cold Brew Unsweetened
  • 2 tablespoons caramel
  • 1 tablespoon vanilla syrup
  • 1 cup milk
  • ⅓ teaspoon salt
  • 2 cups Ice

Instructions
 

  • Place ice in a glass. Drizzle in caramel and vanilla syrup. Pour in Starbuck's cold brew.
  • Add milk and salt to a tall cup. Froth milk with a frother. Pour into the coffee as the topping.

Video

Notes

  • Froth till the cream is thick enough to sit on top of the coffee but not too thick that it won't mix.
  • To get a more "foamy" foam, use heavy cream as opposed to milk.
This nutritional information is approximate and was calculated using online calculators. Your nutritional information may vary depending on numerous factors.

Nutrition

Calories: 132kcalCarbohydrates: 17gProtein: 5gFat: 5gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 16mgSodium: 475mgPotassium: 331mgSugar: 16gVitamin A: 204IUVitamin C: 0.1mgCalcium: 175mgIron: 0.05mg
Keyword easy salted caramel cold brew
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