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–+ servings

Fall Popcorn

Vicky
Fall Popcorn - You only need a few minutes to turn regular popcorn is this delicious Fall treat.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course Snack
Cuisine American
Servings 6
Calories 797 kcal

Ingredients
  

  • 6 cups popped popcorn
  • ½ cup orange candy melts
  • ½ cup candy corn
  • ½ cup pumpkin spice M&Ms
  • Fall sprinkles

Instructions
 

  • Melt candy melts according to package directions.
  • Place the popcorn in a bowl and drizzle the melted candy melts onto the popcorn.
  • Add some of the candy corn, M&Ms, and sprinkles.
  • Stir and repeat until you have used all of the melted candy melts, candy and sprinkles.
  • Wait for the candy melts to harden. Ours took about an hour to fully harden.

Video

Nutrition

Calories: 797kcalCarbohydrates: 151gProtein: 19gFat: 13gSaturated Fat: 6gPolyunsaturated Fat: 4gMonounsaturated Fat: 2gTrans Fat: 1gCholesterol: 3mgSodium: 71mgPotassium: 449mgFiber: 21gSugar: 30gVitamin A: 39IUVitamin C: 1mgCalcium: 28mgIron: 5mg
Keyword fall popcorn
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