Go Back
+ servings
Honey garlic chicken on a plate of white rice.

Honey Garlic Chicken Recipe

Vicky
Need a quick and easy dinner your family will rave about? This Honey Garlic Chicken Recipe is a winner! It only takes 10 minutes to prep and cooks up beautifully in the slow cooker. Serve it with rice or veggies for a meal that’s super simple and totally delicious.
No ratings yet
Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes
Course Crock Pot Meal
Cuisine American
Servings 6
Calories 358 kcal

Ingredients
  

Instructions
 

  • Add the chicken breasts to the slow cooker.
  • Mix the honey, soy sauce, water, and garlic in a bowl. Pour over the chicken.
  • Cook on low for 6–8 hours or high for 3–4 hours, until the chicken is fork-tender.
  • Shred the chicken with two forks, ensuring it absorbs the sauce.
  • Serve hot over rice or another side of your choice.

Video

Notes

  • For the best and freshest flavors, use fresh garlic that you mince yourself instead of pre-minced garlic. It makes a big difference!
  • Watching your salt intake? Swap out regular soy sauce for low-sodium soy sauce to keep the flavors balanced without the extra salt.
  • Cooking times can vary depending on your slow cooker model. To make sure the chicken is cooked through, check that it reaches an internal temperature of 165°F with a food thermometer and shreds easily with a fork.
While we do our best to provide accurate nutrition details, the final calorie count and nutritional values depend on the specific ingredients, portion sizes, and preparation methods used.

Nutrition

Calories: 358kcalCarbohydrates: 25gProtein: 50gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.03gCholesterol: 145mgSodium: 1345mgPotassium: 900mgFiber: 0.2gSugar: 24gVitamin A: 68IUVitamin C: 3mgCalcium: 20mgIron: 1mg
Keyword Honey Garlic Chicken Recipe
Tried this recipe?Let us know how it was!
QR Code linking back to recipe