Hot Cocoa Fudge Recipe

This easy hot chocolate fudge is inspired by my favorite drink. Packed with rich chocolate flavor and marshmallows just take it over the top!

5 from 15 votes

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Prep Time 10

Cook Time 10

setting time 3 20

Total Time 3 40

Course Snack

Cuisine American

Servings

Calories 349 kcal

Ingredients

3 cups milk chocolate chips
14 oz sweetened condensed milk
1 tablespoon unsweetened cocoa powder
3 teaspoons vanilla extract
1 cup marshmallow bits the small ones for hot cocoa

Instructions

Line a 9 by 9 inch pan with parchment paper.
In a small sauce pan, over low heat, pour in sweetened condensed milk. Whisk in the cocoa powder.
Stir in the chocolate chips and continue to whisk until well combined. Whisk in vanilla extract.
Pour into the fudge into the parchment lined pan. Top with mallow bits. Make sure to press these well into the chocolate or they will not stay after cooled.
Cover with plastic wrap and refrigerate for three hours or until solid. Cut into fudge size pieces.

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Nutrition

Calories: 349kcalCarbohydrates: 52gProtein: 4gFat: 13gSaturated Fat: 8gCholesterol: 17mgSodium: 76mgPotassium: 129mgFiber: 1gSugar: 48gVitamin A: 190IUVitamin C: 1.2mgCalcium: 146mgIron: 0.7mg

Keyword fudge

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