Instant Pot Applesauce
No need to buy packaged applesauce when you check out this easy Instant Pot Applesauce recipe. Easy to make and tastes SO much better than store bought.
Equipment
Ingredients
- 10 apples peeled, cored, and sliced (we used Fuji apples, but other varieties will work as well)
- ½ cup water
- ¼ cup brown sugar
- 1 tablespoon lemon juice
- 1 teaspoon cinnamon
Instructions
- Place the apple slices, water, sugar, lemon juice and cinnamon into the Instant Pot. Stir to combine. Close the lid and cook on high pressure for 8 minutes.
- Do a natural release and mash up the apples with a potato masher until they reach your desired consistency.
- Store in the refrigerator.
Video
Notes
You can store any remaining applesauce in a sealed container in the refrigerator for 7 days.
This nutritional information is approximate and was calculated using online calculators. Your nutritional information may vary depending on numerous factors.
Nutrition
Calories: 145kcalCarbohydrates: 38gSodium: 5mgPotassium: 252mgFiber: 5gSugar: 30gVitamin A: 125IUVitamin C: 11.2mgCalcium: 22mgIron: 0.3mg
Tried this recipe?Let us know how it was!
