Pancake Mix Cupcakes
Vicky
These pancake mix cupcakes are an easy breakfast that kids will love. Made with pancake mix and sausage, they produce soft and fluffy pancake mix muffins.
Prep Time 15 minutes mins
Cook Time 15 minutes mins
Total Time 30 minutes mins
Course Breakfast
Cuisine American
Servings 18
Calories 81 kcal
Pre-heat oven to 350 degrees.
In a mixing bowl, combine pancake mix, milk and eggs.
Fill the muffin tin with the batter.
Cut up each of the sausage links into a few pieces and push several sausage pieces on top of the pancake cupcakes.
Place in the oven and bake for about 15 minutes or until a toothpick inserted in the center comes out clean.
Serve with syrup & enjoy.
Calories: 81 kcal Carbohydrates: 5 g Protein: 4 g Fat: 5 g Saturated Fat: 2 g Polyunsaturated Fat: 1 g Monounsaturated Fat: 2 g Trans Fat: 1 g Cholesterol: 30 mg Sodium: 165 mg Potassium: 79 mg Fiber: 1 g Sugar: 1 g Vitamin A: 74 IU Vitamin C: 1 mg Calcium: 45 mg Iron: 1 mg
Keyword pancake mix cupcakes, pancake mix muffins