Red Velvet Cake Mix Cookies
4 ingredients and 15 minutes are all you need to make the best Red Velvet Cake Mix Cookies.
Equipment
- Cooling rack
Ingredients
- 1 15.25 oz box red velvet cake mix
- ⅓ cup canola oil vegetable oil works too
- 2 eggs
- 1 cup white chocolate chips
Instructions
- Preheat oven to 350 degrees. Add the red velvet cake mix and canola oil.
- Crack two eggs and add them to the bowl as well.
- Mix together until a dough forms.
- Add in one cup of white chocolate chips to the dough and mix until thoroughly combined.
- Drop dough by rounded teaspoonfuls onto a parchment lined cookie sheet. Place the cookies a few inches apart.
- Bake the cake mix cookies for 10-12 minutes at 350 degrees. When you remove them from the oven allow them to cool on the cookie sheet.
- Place the cookies on a cooling rack to cool.
Video
Nutrition
Calories: 149kcalCarbohydrates: 19gProtein: 1gFat: 7gSaturated Fat: 2gTrans Fat: 1gCholesterol: 15mgSodium: 133mgPotassium: 27mgFiber: 1gSugar: 13gVitamin A: 22IUVitamin C: 1mgCalcium: 50mgIron: 1mg
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