Strawberry Bread Recipe
Have a sweet tooth? Enjoy the sweets you love without all the added sugar with this Strawberry Bread Recipe.
Ingredients
- 1 ½ cups diced strawberries
- 1 ½ cups flour
- 1 tablespoon flour
- 15 packets of SPLENDA® Naturals Stevia Sweetener
- ½ teaspoon of salt
- ½ teaspoon baking soda
- ½ cup vegetable oil
- 2 tablespoon vegetable oil
- 2 eggs beaten
- 1 teaspoon vanilla
Instructions
- Preheat oven to 350 degrees.
- Grease a bread loaf pan.
- Dice strawberries and place in a medium bowl. Sprinkle 1 packet of SPLENDA® Naturals Stevia Sweetener onto the strawberries. Mix and set aside.
- In a large bowl, combine flour, 14 packets SPLENDA® Naturals Stevia Sweetener, salt and baking soda.
- Add oil and beaten eggs to bowl with strawberries and mix.
- Add strawberry mixture to large bowl with dry ingredients and stir until moistened.
- Scoop batter into bread loaf pan.
- Bake at 350 degrees for 45 minutes to an hour, until a toothpick inserted into the center comes out dry.
- Allow to cool before removing from loaf pan.
Video
Nutrition
Calories: 158kcalCarbohydrates: 15gProtein: 2gFat: 9gSaturated Fat: 7gCholesterol: 27mgSodium: 153mgPotassium: 54mgSugar: 1gVitamin A: 40IUVitamin C: 10.6mgCalcium: 9mgIron: 1mg
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