Weight Watcher Pizza Pasta Salad
Vicky
Weight Watchers Pasta Salad is one of our favorite Weight Watchers recipes. Easy to make & has all your favorite Italian flavors. 7 points per serving.
Prep Time 20 minutes mins
Cook Time 5 minutes mins
Total Time 25 minutes mins
Course Salad
Cuisine Italian
Servings 7 one cup servings
Calories 307 kcal
8 oz Penne pasta ½ cup green pepper diced ½ cup red pepper diced 1 cup cherry tomatoes quartered ½ cup red onion 8 medium black olives 2 oz mini pepperoni 1 cup chopped part skim mozzarella 3 tablespoon fresh basil ¾ cup Italian fat free dressing
Cook pasta according to package directions.
Rinse under cold water.
Set to the side to chill.
Prepare your vegetables.
In a large bowl add pasta, red & green pepper, tomatoes, cheese, red onion, olives, and pepperoni.
Toss to combine.
Add the dressing.
Toss to coat.
Refrigerate 1 hour before serving.
Garnish with fresh basil.
Calories: 307 kcal Carbohydrates: 30 g Protein: 11 g Fat: 16 g Saturated Fat: 4 g Polyunsaturated Fat: 1 g Monounsaturated Fat: 3 g Trans Fat: 1 g Cholesterol: 28 mg Sodium: 520 mg Potassium: 223 mg Fiber: 2 g Sugar: 4 g Vitamin A: 638 IU Vitamin C: 23 mg Calcium: 148 mg Iron: 1 mg