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    Crescent Roll S'mores

    Published: May 17, 2013 · Modified: Aug 2, 2022 by Vicky · This post contains affiliate links.

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    Who doesn't love a good crescent roll recipe? From a breakfast, to a main dish to a dessert, you can truly do it all with crescent rolls. Today's crescent roll s'mores are sure to become a family favorite. How do I know? Well, I've combined all the elements you normally find in a s'more and added a crescent roll. Hmm...maybe I should call them s'mescent rolls. Think the name will catch on?

    S'mores Crescents - Combining crescent rolls with s'mores? Yeah, that works.
    ingredients for crescent roll smores

    Preheat the oven according to crescent roll directions.

    Preheat the oven according to crescent roll directions.

    Open the tube of crescents and unroll. Separate into triangles.  Slice one large marshmallow in half for each roll you will be making. Add the halves from one marshmallow and some chocolate chips to each crescent triangle.

    making crescent roll smores

    You will want to add them near the widest part of the crescent.

    marshmallow and chocolate chips on crescent roll

    Then roll up the s'mores crescent. After you roll it up you will need to pinch the corners together to form a seal.

    rolling a crescent roll

    Bake according to directions on crescent roll package. While crescents are baking, crush a few graham crackers. You will be sprinkling these crumbs on top of the s'mores crescents.

    crushed graham cracker crumbs

    When they are done baking, pour some chocolate syrup on top and sprinkle the crushed crackers over the s'mores crescents.

    Crescent Roll S'mores

    My kids loved the indoor s'mores. I was proud of myself that I only inhaled one. Hey, summer is coming.

    Try these yummy crescent s'mores if you are looking for a special treat for your family. You won't regret it!

    Kids will love helping to make and eat these yummy S'mores Crescent Rolls.

    📖 Recipe

    smores crescents

    Crescent Roll S'Mores

    S'mores Crescents - Combining crescent rolls with s'mores? Yeah, that works.
    5 from 1 vote
    Print Pin Rate
    Course: Snack
    Cuisine: American
    Prep Time: 7 minutes minutes
    Cook Time: 11 minutes minutes
    Total Time: 18 minutes minutes
    Servings: 8
    Calories: 210kcal
    Author: Vicky

    Ingredients

    • 1 tube Refrigerated crescent rolls
    • 4 Marshmallows
    • ½ Cup Chocolate chips
    • 2 tablespoon Chocolate syrup
    • 4 Graham crackers

    Instructions

    • Preheat the oven to 375 degrees. Open the tube of crescents and unroll. Separate into triangles.  Slice one large marshmallow in half for each roll you will be making. Add the halves from one marshmallow and some chocolate chips to each crescent triangle.
    • You will want to add them near the widest part of the crescent.
    • Then roll up the s'mores crescent. After you roll it up you will need to pinch the corners together to form a seal.
    • Bake according to directions on crescent roll package. While crescents are baking, crush a few graham crackers. You will be sprinkling these crumbs on top of the s'mores crescents.
    • When they are done baking, pour some chocolate syrup on top and sprinkle the crushed crackers over the s'mores crescents.

    Video

    Nutrition

    Calories: 210kcal | Carbohydrates: 30g | Protein: 2g | Fat: 9g | Saturated Fat: 4g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 2mg | Sodium: 282mg | Potassium: 24mg | Fiber: 1g | Sugar: 16g | Vitamin A: 25IU | Vitamin C: 1mg | Calcium: 19mg | Iron: 1mg
    Try this Recipe! Pin it for Later.Mention @vickycat or tag #messforless!

    For more crescent roll ideas check out:

    Fruit Filled Crescent Cups

    Apple Pie Crescents

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    Reader Interactions

    Comments

    1. Eric VanRaepenbusch

      May 17, 2013 at 7:51 pm

      Holy Cow, I bet these were good! Pinned this to my YUM! board!

    2. Louanne

      May 17, 2013 at 7:52 pm

      We have got to make these, but I am afraid I will eat them all. HA HA!!

    3. Kat Komin

      May 17, 2013 at 7:33 pm

      Yes! This looks like the perfect dessert --easy, fun, and quick!

    4. PlainVanillaMom

      May 17, 2013 at 5:22 pm

      These look yummy! I've done chocolate chips inside crescent rolls before but this takes it one step further. Yummy! Pinning and trying this one 🙂

    5. Cranberry Morning

      May 17, 2013 at 11:38 am

      Ha! I bet they had a blast making those. 🙂

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    Hi, I'm Vicky, the founder and content creator at Mess For Less. If you are looking for family-friendly recipes, recipes that kids can make, and play and learning activities for kids, you will find them at Mess For Less. I invite you to learn more about me. Thanks for stopping by!

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