Are you in the mood for your favorite breakfast sandwich, but you don't want to leave the house or wait in the drive-thru line? Luckily, making this Homemade Sausage Egg McMuffin Recipe is one of the easier breakfast recipes out there. Plus, you will love how you can totally customize it.
Whether you need a quick breakfast before heading out the door or a weekend treat for the family, this recipe is fast, tasty, and satisfying. Plus, it’s healthier and more affordable than the fast food version.
Create your own at-home breakfast experience with fresh ingredients and family-approved flavors, all while skipping the hassle of heading out!
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Why You’ll Love This Sausage Egg McMuffin Recipe
- Quick and easy: This recipe comes together in under 15 minutes, making it perfect for busy mornings.
- Affordable: Skip the drive-thru and save money while enjoying a similar breakfast sandwich at home.
- Customizable: Want turkey sausage instead? Prefer a whole-grain English muffin? Make this exactly how you want it!
- Family-friendly: Even the pickiest eaters will love it, and you can easily make extras for anyone who is still hungry.
- Healthier option: You control the ingredients, so no surprises with what's in it.
Family-Friendly Breakfast Recipes
If you enjoy our Easy Homemade Sausage Egg McMuffin, we've got even more breakfast ideas to Make mornings easier. Try these Easy Breakfast Ideas for Busy Moms for quick, family-friendly options.
Looking for something hearty? Our Breakfast Casserole with Sausage is a crowd-pleaser. For a portable twist, check out these Breakfast Egg Muffins with Hash Browns or a Waffle Breakfast Sandwich for a fun and delicious start to the day. These recipes are easy to make, kid-approved, and perfect for busy mornings!
If your pantry’s feeling a little chaotic, these Kitchen Labels Printables are here to save the day! They’re super cute and make finding what you need a breeze.
Ingredients for Easy Homemade Sausage McMuffin
- English muffin: The base of your breakfast sandwich. Toasting it golden brown adds extra crunch.
- Sausage patty: Juicy and flavorful, giving you that classic taste.
- Egg: Cooked with a slightly runny yolk or fully set, however you prefer.
- Cheddar cheese slice: Melted and gooey, it brings everything together.
- Salt and pepper: To season the egg.
Kitchen Tools for Making Breakfast Sandwiches
You don’t need anything fancy to make this. A frying pan, an egg ring (optional but helpful for shaping the egg), and a spatula are all you need. You probably have everything you need in your kitchen already!
HexClad Hybrid Nonstick 8-Inch Frying Pan, Stay-Cool Handle, Dishwasher-Friendly, Oven-Safe
YEVIOR Egg Ring,4 Pack Round Breakfast Household Mold Tool Cooking,RoundKLAQQED 3Pcs Silicone Spatula Set Heat Resistant Spatulas for NonstickRae Dunn Non-Slip Mixing Bowls - 4 Piece Nesting Plastic
How to Make a Breakfast Sandwich at Home
1. Cook the sausage patty – Make sure it’s fully cooked and nicely browned in the skillet.
2. Toast the English muffin – Do this while the sausage is cooking for perfect timing. You'll want to toast it until it has a golden, slightly crisp texture.
3. Cook the egg – If you have an egg ring, it helps keep everything nice and neat. Season with salt and pepper, and cook until just set on both sides.
4. Assemble the sandwich – Layer the sausage, cooked egg, and a slice of cheddar cheese on the toasted muffin halves.
5. Serve warm and enjoy – Even better with a hot cup of coffee or a glass of orange juice!
Tips for a Perfect DIY Sausage McMuffin
Tip 1: Use a non-stick skillet to make flipping the egg and cooking the sausage easier.
Tip 2: If you like your cheese extra melty, stack it on the sausage while it’s still hot.
Tip 3: Double or triple the recipe to make meal prep easier for the week. Wrap extra sandwiches in foil and reheat as needed.
FAQs For Homemade Sausage and Egg McMuffins
Yes! Assemble the sandwiches, wrap them tightly in foil or plastic wrap, and store in the fridge for up to 3 days. Reheat in the microwave for 30-40 seconds or in the oven at 350°F until warmed through.
Chicken or turkey sausage patties work perfectly if you prefer a leaner option. Vegetarian sausage patties are a great alternative too.
Yes, you can freeze these sandwiches. Let the sandwiches cool completely before wrapping them tightly in foil and storing them in a freezer-safe bag for up to 1 month. Reheat in the oven at 350°F until warmed through.
How to Make Breakfast Sandwiches
Breakfast sandwiches are a quick and yummy way to start your day with customization options to keep everyone happy. Simply layer your favorite protein, like sausage or bacon, with eggs, cheese, and maybe fresh veggies between a toasted English muffin, bagel, or croissant.
Check out these easy breakfast sandwich recipes:
- Donut Breakfast Sandwich
- Blackstone Steak and Egg Bagel Sandwich
- Ultimate Bacon and Egg Sandwich
- Hawaiian Roll Breakfast Sliders
Make this Homemade Sausage Egg McMuffin Recipe next time you want a yummy, familiar breakfast without going out. I love to make an extra batch and freeze them for a no-stress breakfast all week long!
📖 Recipe
Homemade Sausage Egg McMuffin Recipe
Video
Ingredients
Instructions
- Heat skillet on medium. Cook sausage patty for 8 minutes until fully done. Set aside.
- Toast English muffin until golden brown.
- Turn heat to low. Use an egg ring, crack the egg into it, and lightly whisk. Season with salt and pepper. Cook for 1.5 minutes on one side, then flip and cook for another minute.
- Stack the sausage patty, cooked egg, and cheese on the toasted muffin. Serve warm!
Notes
- Use a non-stick skillet to make flipping the egg and cooking the sausage super easy.
- Want extra melty cheese? Pop it on the sausage while it’s still hot.
- Save time on busy mornings by doubling or tripling the recipe.
- Wrap the extras in foil and reheat whenever you need a quick, tasty breakfast!
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