Ever get a cookie craving, but don’t want to spend a bunch of time making cookies from scratch? I’ve been there and this recipe for 4-Ingredient Strawberry Cake Mix Cookies takes all the guesswork out of cookies. While it’s not made from scratch, it is made almost from scratch. You’ll love the strawberry flavor combined with white chocolate. Yum!
4-INGREDIENT STRAWBERRY CAKE MIX COOKIES
WHAT DO YOU NEED TO MAKE STRAWBERRY CAKE MIX COOKIES?
- 15.25 ounces strawberry flavored cake mix
- canola oil
- eggs
- white chocolate chips
HOW DO YOU MAKE COOKIES WITH CAKE MIX?
Preheat oven to 350 degrees. Add the strawberry cake mix and canola oil.
Crack two eggs and add them to the bowl as well. 
Mix together until a dough forms.
Add in one cup of white chocolate chips to the dough and mix until thoroughly combined.
Drop dough by rounded teaspoonfuls onto a parchment lined cookie sheet. Place the cookies a few inches apart.
Bake the cake mix cookies for 10-12 minutes at 350 degrees. When you remove them from the oven allow them to cool on the cookie sheet. 
Place the strawberry cookies on a cooling rack to cool.
Once they have cooled, they are ready to enjoy!
My favorite thing about these strawberry cookies are that they stay soft. There is nothing like a soft cookie.
Ingredients
- 1 15.25 oz box strawberry cake mix
- 1/3 cup canola oil vegetable oil works too
- 2 eggs
- 1 cup white chocolate chips
Instructions
- Preheat oven to 350 degrees. Add the strawberry cake mix and canola oil.
- Crack two eggs and add them to the bowl as well.
- Mix together until a dough forms.
- Add in one cup of white chocolate chips to the dough and mix until thoroughly combined.
- Drop dough by rounded teaspoonfuls onto a parchment lined cookie sheet. Place the cookies a few inches apart.
- Bake the cake mix cookies for 10-12 minutes at 350 degrees. When you remove them from the oven allow them to cool on the cookie sheet.
- Place the strawberry cookies on a cooling rack to cool.
Nutrition
This nutritional information is approximate and was calculated using online calculators. Your nutritional information may vary depending on numerous factors.
Frequently Asked Questions about Cake Mix Cookies
Why should I make cookies using cake mix?
It is so easy! You don’t need to have a bunch of ingredients on hand since most of them are already included in the cake mix. Plus, most cake mix cookies cook up in 9-11 minutes.
How do I make cookies with cake mix?
A general rule of thumb is to add 1/2 cup of oil and 2 eggs. From there you can add other mix-ins.
How long will cake mix cookies last?
You can store these in an air tight container for up to five days.
Can I freeze cake mix cookies?
You can freeze them in between pieces of parchment paper for 2-3 months.
Can I make cake mix cookies without eggs?
You can substitute 1/4 cup of plain yogurt for the eggs.
DO YOU WANT TO COOK WITH YOUR KIDS?
If you love cooking with your kids, you’ll enjoy kidstir. When you sign up for kidstir your child will receive a monthly kit that will provide fun food adventures for them. Each month, you’ll get 3 tasty recipes with beautifully photographed and easy to understand directions. You’ll also get a kid friendly cooking tool that will spark a love of cooking in kids. Plus, there is a fun magazine with activities for kids to enjoy while the food is cooking. And much more! This is such a great way to create memories with kids in the kitchen, so get your little chef started today!
If you liked these 4-Ingredient Strawberry Cake Mix Cookies, you’ll also love:
Chocolate Butterscotch Cake Mix Cookies
Jen says
These were so fun and easy to make with my kids. They definitely enjoyed eating their success with a large glass of milk. So delicious!