I’m excited to share my go-to Blackberry Crescent Roll Recipe with you! It’s one of the best crescent roll recipes to make when when you need something sweet and warm with no hassle. All you need is crescent dough, berry filling, and a quick glaze.
At my house we use this recipe for easy after-school treats and lazy weekend snacks. It's a no-fuss way to add a yummy twist to crescent rolls!
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I'm not sure about you, but I love recipes that have only 4 ingredients and take about 15 minutes to prepare. For the time and work involved, you can beat this blackberry snack!
Why You’ll Love Blackberry Crescents
- Four ingredients only: No need for lots of prep or complicated steps. Simply open, fill, roll, and bake.
- Quick to make: Perfect for when you need something homemade on short notice.
- Kid-friendly activity: Little helpers can spoon filling and roll these up.
- Easy to store: They stay soft, and leftovers keep well.
Crescent Roll Recipes
Crescent roll recipes are great because they’re a quick and flexible way to save time without sacrificing that homemade feel. You can use them in sweet or savory dishes. Plus, they’re easy enough for kids to assist with, which gives them a fun kitchen experience.
Ingredients for Simple Blackberry Rolls
- Crescent roll dough - store‑bought 8‑count tube
- Blackberry pie filling - canned, which makes this easy for a quick treat
- Confectioners’ sugar and water - to make the glaze to drizzle on top
Best Kitchen Tools for These Rolls
Making these delicious rolls is easier when you have the right tools at hand. Here are a few essentials you'll need:
- Baking Sheet – A sturdy baking sheet is a must. Line it with parchment paper for easy cleanup.
- Small Mixing Bowl – For making the glaze.
- Spoon or Spatula – Use to add the filling and glaze.
👉 Tap any image below to shop these helpful kitchen tools on Amazon!
How to Make These Blackberry Crescent Roll Recipe
1. Preheat and prep – Start by preheating your oven according to package instructions. Prepare your baking sheet with parchment paper or cooking spray.
2. Prepare the dough - Open the dough and separate into triangles.
3. Fill crescents – Put a spoonful of blackberry filling in the center of each crescent.
4. Roll and bake – Roll each triangle up into a crescent shape and place on baking sheet. Bake according to package directions. We baked ours at 375 for 10 minutes. Remove from oven and let cool.
5. Make the glaze – While they bake, mix confectioners’ sugar with a few tablespoons of water in a small bowl until smooth.
6. Drizzle and enjoy – Let the rolls cool a bit, then spoon the glaze on top. Serve warm.
If you are a fan of blackberries you will want to try this crescent roll recipe. A warm roll with a hot cup of coffee is the perfect way to unwind.
Tips For Blackberry Crescent Rolls
Tip 1: Try to use about a tablespoon of filling in each crescent so it doesn’t spill out as it bakes.
Tip 2: Let them cool a bit before adding the glaze so it will stick better.
Tip 3: Kids want to help? They can roll and place on the rolls on the tray.
FAQs For Blackberry Crescent Rolls
Yes, you can! Preheat the toaster oven to 350°F. Place the crescent rolls on a parchment-lined tray, leaving a little space between each. Bake for 8 to 10 minutes, or until the tops are golden brown.
To use your air fryer, preheat it to 330°F. Arrange the crescent rolls in a single layer in the basket. If there is not room for all at once, you will need to cook in batches. Air fry for 6 to 8 minutes until golden and fully cooked.
Absolutely! Raspberries, blueberries, or chopped strawberries work well. Just keep the filling amount similar so the rolls don’t get too messy.
If you have leftovers, store them in an airtight container in the fridge. Reheat in the toaster oven for the best texture.
They’re best fresh, but you can prep them a few hours ahead and bake right before serving. That way, they stay warm and flaky.
Blackberry Recipes
If you love baking with blackberries, there are so many easy ways to incorporate them into recipes. For breakfast, try these Blackberry Muffins, which are perfect with coffee. If you want a classic dessert, this Easy Blackberry Cobbler is always a hit. For something creamy, yo a Blackberry Cheesecake hits the spot. Or try this Honey Rosemary Blackberry Jam, which is great on toast.
📖 Recipe
Blackberry Crescent Roll Recipe
Video
Ingredients
- 1 tube Crescent rolls 8 count
- 1 can blackberry pie filling
- 1 cup confectioner's sugar
- 2 tablespoons water
Instructions
- Start by preheating your oven to 375 degrees. Open the tube of crescent rolls and separate the crescent triangles.
- Add about a tablespoon of the blackberry pie filling to the center of each triangle and roll up to make a crescent.
- Bake at 375 for 10 minutes. Remove from oven and let cool.
- To make the glaze mix one cup of confectioner's sugar with two tablespoons of water in a bowl. Mix until all the lumps are gone and then drizzle on your crescents.
Notes
- Keep the filling to about a tablespoon so it doesn’t spill out while baking.
- Let the rolls cool just a little before adding the glaze so it sits nicely on top.
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Let the kids help with rolling—it's an easy step they’ll enjoy and it makes them feel part of the process.
We do our best to share accurate nutrition details for each recipe, but keep in mind the numbers can change based on the specific brands you use, how much filling or glaze is added, and serving sizes. If you need exact nutrition information, I recommend using a trusted calculator with the ingredients you have on hand.
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