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  • Hi, I'm Vicky, the founder and content creator at Mess For Less. If you are looking for family-friendly recipes, recipes that kids can make, and play and learning activities for kids, you will find them at Mess For Less. I invite you to learn more about me. Thanks for stopping by!

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    Home » Cooking with Kids

    Marbled Pudding Pops

    Published: Apr 28, 2014 · Modified: Oct 4, 2022 by Vicky · This post contains affiliate links.

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    Who doesn't enjoy a popsicle in warm weather? With days turning hotter, I decided to make some popsicles for my kids. But why make ordinary ice popsicles when you can make pudding popsicles? These Marbled Pudding Pops are made with just a few ingredients and will really cool you off on a hot day. Marbled Pudding Pops are made using a mixture of vanilla and chocolate pudding. I usually avoid making chocolate pudding because it seems like more of it ends up on my kids' hands and faces. If your kids love pops, try our Rice Krispie Treat Pops. You won't regret it!

    Marbled Pudding Pops - These are simple to make and will be a big hit with the kids.

    Ingredients:

    • For chocolate pudding - 1 package of instant chocolate pudding 3.9 oz, 2 cups of cold milk
    • For vanilla pudding - 1 package of instant vanilla pudding 3.9 oz, 2 cups of cold milk
    • Popsicle mold or paper cups and popsicle sticks.

    If you don't have a popsicle mold like we do, you can use small paper cups with the pudding layered in and a popsicle stick inserted in the middle.

    Mix the chocolate and vanilla pudding in separate bowls and allow to set for five minutes.

    Pudding pop ingredients

    You will be piping layers of the pudding to make the popsicles. An easy way to do this is to scoop some pudding into a zip top bag and cut a triangle corner off the bottom of the bag. You can use this like a pastry bag to pipe the pudding into the popsicle mold.

    pudding in a bag

    Alternate layers of vanilla and chocolate pudding into your popsicle mold or cup.

    popsicle molds

    Freeze at least 5 hours. We just froze ours over night.

    making marbled pudding pops

    If you are going to have kids helping to make treats, you will end up with some messy kids. Particularly if they helped you lick a bowl of chocolate pudding.

    My kids could barely wait to try their pudding pops, but they did have to wait until the next day for them to be ready. They wanted to have them for breakfast, but I was able to hold them off until snack time.

    After much anticipation, it was time to eat our pudding pops. Now the pudding pops were delicious - a perfect treat for a hot summer day. But I have to be honest: they were messy! Even for me, and I am a mom. Here are the kind of kid faces you can expect to see if you make these.

    child eating pudding pop

    Marbled Pudding Pops

    Marbled Pudding Pops - These are simple to make and will be a big hit with the kids. They are made with creamy chocolate and vanilla pudding.
    5 from 1 vote
    Print Pin Rate
    Course: Dessert
    Cuisine: American
    Prep Time: 10 minutes
    Freezer time: 5 hours
    Total Time: 5 hours 10 minutes
    Servings: 8
    Calories: 119kcal
    Author: Vicky

    Ingredients

    • 1 package instant chocolate pudding 3.9 oz
    • 1 package instant vanilla pudding 3.9 oz
    • 4 cups whole milk

    Instructions

    • Mix the chocolate and vanilla pudding in separate bowls and allow to set for five minutes.
    • Scoop some chocolate pudding into a zip top bag and cut a triangle corner off the bottom of the bag. You can use this like a pastry bag to pipe the pudding into the popsicle mold. Do the same with the vanilla pudding.
    • Alternate layers of vanilla and chocolate pudding into your popsicle mold or cup.
    • Freeze 5 hours or overnight.

    Notes

    If you don't have a popsicle mold like we do, you can use small paper cups with the pudding layered in and a popsicle stick inserted in the middle.

    Nutrition

    Calories: 119kcal | Carbohydrates: 17g | Protein: 4g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 15mg | Sodium: 126mg | Potassium: 185mg | Fiber: 0.1g | Sugar: 15g | Vitamin A: 198IU | Calcium: 151mg | Iron: 0.01mg
    Try this Recipe! Pin it for Later.Mention @vickycat or tag #messforless!
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    Reader Interactions

    Comments

    1. Mary nesbitt Bush

      May 21, 2014 at 1:10 pm

      The recipe looks super yummy! Can't wait to try it.
      Where did you find those adorable popsicle molds? I'd love to find some like that.

    2. Mary nesbitt Bush

      May 21, 2014 at 1:09 pm

      Can't wait to try the recipe. Looks yummy!

      Where did you find those adorable popsicle molds? I'd love to find some like that.

    3. Cranberry Morning

      April 28, 2014 at 12:51 pm

      Those sweet faces say it all! Definitely keepers! (recipe and kids) 🙂

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    Hi, I'm Vicky, the founder and content creator at Mess For Less. If you are looking for family-friendly recipes, recipes that kids can make, and play and learning activities for kids, you will find them at Mess For Less. I invite you to learn more about me. Thanks for stopping by!

    Valentine's Day Activities and Recipes

    • Valentine’s Dessert Cheese Ball
    • Valentine's Brownie Cake Pops
    • Valentine's Chocolate Covered Pretzels
    • Valentine Ideas for Kids - Glitter Hearts

    Winter Activities

    • Q-Tip Painted Snowman Craft
    • Winter Shaving Cream Paint
    • Pinecone Snowman Craft
    • Melted Snowman Craft

    Popular Recipes

    • Crack Chicken Casserole
    • Overnight Egg Casserole
    • Toasted Italian Sandwich - Food Fun Friday
    • Chicken Broccoli Alfredo Bake

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