If your kids are picky eaters, raise your hand. Yup, that's me with both hands up. If I had a third hand that would be up too since I have three picky eaters. If you have been a reader for any length of time, you already know that. So, when I find something that they will actually eat, I stick with it. One thing I discovered, is that they love crescents. You know, the kind in the tube. I have tried many variations from pigs in a blanket to Pizza Crescents and they always eat them. I was trying to think of more ways to fill a crescent and came up with a pepperoni pizza filling. These Pepperoni Pizza Crescents were a hit! Your kids will also love these 4 Ingredient Pizza Bagels.
Pepperoni Pizza Crescents
How easy is this recipe? Well, you only need 4 ingredients to make it and kids can help. When you are done with this, be sure to check out our Crescent Roll Pizza Ring for another fun take on pizza.
My daughter felt quite responsible as she used a dull, plastic knife to cut through the string cheese. Please supervise your children even if they are working with dull plastic knives.
Making these pepperoni pizza crescents is simple. Just add one tablespoon of sauce to the center of a crescent.
Add half the string cheese and one slice of pepperoni on top.
For my daughter, rolling was especially fun. This step can get a little messy as sauce drips out.
I make these pepperoni pizza crescents in a toaster oven since they are super quick. No reason to warm up the big oven. If the tops start to brown too much, cover with foil for the remainder of the cooking time.
Please wait a few minutes before eating these since the melted cheese is hot when they come out of the oven.
If you are looking for a quick and easy kids meal or a tasty snack, look no further. I have to say of everything we made using crescent rolls these pepperoni pizza crescents were my favorites. You just can't beat the yummy taste of pizza combined with a flaky crescent roll.
📖 Recipe
Pepperoni Pizza Crescents
Ingredients
- 8 crescent rolls
- 8 tablespoons of marinara sauce
- 4 string cheese mozzarella
- 8 slices of pepperoni
Instructions
- Preheat oven to 375 degrees.
- Cut string cheese in half so you have 8 pieces.
- Unroll the crescent rolls and separate into eight triangles.
- For each triangle of crescent dough:
- Spoon one tablespoon of marinara sauce into the center of the crescent.
- Place half of the string cheese and pepperoni on top.
- Roll up the crescent around the cheese stick and pepperoni.
- Pinch the edges of the dough so that no sauce or cheese is visible.
- Bake in a 375 degree oven on a greased pan for 9-12 minutes until golden brown.
Video
Nutrition
If you like this recipe you'll love:
The Tablescaper
Oh yummm, so easy and looks so good. Great to have you be a part of Seasonal Sundays.
- The Tablescaper
JDaniel4's Mom
This looks yummy!Crescents are JDaniel's favorite bread!
Brittany
These look amazing!! Your girls are dolls too. Thanks for stopping by fun with the fullwoods earlier...following you back :). Love your blog!
Endy
oh yum! looks really tasty! I'm planning to make pizza since yesterday, i might do it today! Ur daughter looks really enjoying her pizza making 🙂
Ruby Jean
what a great idea.. And so Quick and Easy... A WINNING combination.. :)http://shoprubyjean.com/2012/01/sew-crafty-tuesday-linky-4-and-giveaway/
The Activity Mom
Yum! I also have tried something similar (biscuits instead of crescent rolls) by putting the biscuit into a muffin tin and letting the kids put a spoonful of pizza sauce and the cheese on. I call them pizza muffins. (I'm sure I saw that somewhere and didn't make that up. I'm not creative in the kitchen at all. ha!)
Sarah
Yum. I am LOVING the idea of the squeezable pizza sauce being refilled with homemade sauce! I am totally doing that!
Spray Paint Queen
Yum! This is making me hungry. They turned out great. Time for lunch!
Kelsey
Yum!Those look Delicious! And you have inspired me to post a Food Fun Friday too 🙂
Mom of the Fab 4!!
wow, those look great , picky eater # 3 over here only eats pizza and n therefore will be making these this weekend...lots of ideas now from this one!!! THANKS!!!!!!!!!!!!!
Jen @ lifewithfourcrazykids