Mess for Less

  • Crafts
    • Art
    • Winter Activities
    • Spring Activities
    • Summer Activities
    • Fall Recipes and Activities
  • Kids Activities
    • Baby and Toddler Activities
    • Preschool Activities
    • Sensory Activities
    • Fine Motor Skills Activities
    • Learning Activities
      • Science Activities
  • Family
    • Pets
    • Parenting
  • Shop
  • Breakfast Recipes
  • Lunch Recipes
  • Dinner Recipes
  • Dessert Recipes
  • Snack Recipes
  • Appetizers
  • Crock Pot Recipes
  • Cooking with Kids
menu icon
go to homepage
  • Recipes
  • Spring Activities
  • Kids
  • Shop
  • Subscribe
  • search icon
    Homepage link
    • Recipes
    • Spring Activities
    • Kids
    • Shop
    • Subscribe
  • ×
    Home » Crescent Roll Recipes

    Pumpkin Pie Crescent Roll Recipe

    Modified: May 12, 2025 · Published: Sep 18, 2015 by Vicky · This post may contain affiliate links · Leave a Comment

    1092 shares
    • 111
    ↓ Jump to Recipe
    ↓ Jump to Video

    Pumpkin pie is my favorite Fall dessert. But let's be real, not everyone has the time to bake one from scratch. That’s why I turned to the best crescent roll recipes to whip up this yummy Pumpkin Pie Crescent Roll Recipe. It’s the perfect way to enjoy that pumpkin pie flavor without all the hassle!

    How easy are they to make? Well, my kids helped with most of the process. Next time you are looking for a quick and easy dessert option, try these! Don't forget to check out this Pumpkin Bars Recipe for more pumpkin flavor!

    This Pumpkin Pie Crescent Roll recipe is great when you want a taste of pumpkin pie but don't want to spend the time to bake an entire pie. Quick and easy dessert recipe.
    Jump to:
    • 📖 Recipe
    • FAQs For Pumpkin Crescent Rolls

    Once my kids heard that I was making Pumpkin Pie Crescent Rolls, they just had to join in on the fun. They have been great helpers in the past when we have made Blackberry Crescent Rolls and Pizza Crescents. In fact, they knew exactly what they had to do: scoop the pumpkin filling and roll.

    child making pumpkin pie crescents

    After the pumpkin crescents were rolled and shaped, my daughter sprinkled on some pumpkin pie spice. I would recommend supervision during this step as kids have a tendency to over sprinkle.

    child rolling crescents

    Now, these are ready to go in the oven. I find the best way to bake these pumpkin pie crescent rolls is to use a {affiliate link} toaster oven. They cook up pretty quickly and you are not heating up the entire house using the oven.

    crescent roll pumpkin recipes

    These will make your house smell divine. Seriously like you were baking a pumpkin pie all day long. Now you can stop here and have a yummy treat, but that is not how we roll. Oh no. We had to glaze this thing up and take it to the next level.

    pumpkin pie-crescent bites

    The glaze is so easy to make, you won't want to skip it. Try this and see why it is one of the easiest kids recipes around.

    This Pumpkin Pie Crescent Roll Recipe is quick and easy!

    📖 Recipe

    Pumpkin Pie Crescent Roll Recipe

    Vicky
    Pumpkin pie in a crescent roll! These make a great dessert!
    No ratings yet
    Print Recipe Pin Recipe
    Prep Time 15 minutes mins
    Cook Time 12 minutes mins
    Total Time 27 minutes mins
    Course Dessert
    Cuisine American
    Servings 8
    Calories 160 kcal

    Ingredients
      

    • 8 crescent rolls
    • ¾ cup pumpkin puree
    • ⅛ cup packed brown sugar
    • ⅛ cup white sugar
    • Sprinkle of pumpkin pie spice
    • ½ teaspoon cinnamon
    • For the glaze:
    • ½ cup powdered sugar
    • 1 tablespoon water

    Instructions
     

    • Preheat oven or toaster oven to 375 degrees.
    • Unroll crescent rolls from tube and separate into eight triangles.
    • To create the pumpkin filling, mix the pumpkin puree with the cinnamon, white and brown sugar in a bowl.
    • Place 1 tablespoon of the pumpkin mixture into the center of each crescent triangle.
    • Roll up as you would a normal crescent, being careful to keep the filling inside the crescent roll.
    • Pinch any open edges of the dough and form into a crescent shape.
    • Sprinkle with pumpkin pie spice and place in a greased pan.
    • Bake for 11-13 minutes, until the top turns golden brown.
    • To make the glaze, mix the powdered sugar and water until it forms a runny glaze.
    • Using a spoon, ladle the glaze on to the pumpkin pie crescents.

    Video

    Nutrition

    Calories: 160kcalCarbohydrates: 27gProtein: 1gFat: 6gSaturated Fat: 2gSodium: 222mgPotassium: 51mgSugar: 17gVitamin A: 3575IUVitamin C: 1mgCalcium: 9mgIron: 0.7mg
    Keyword Pumpkin Pie Crescent Roll Recipe
    Tried this recipe?Let us know how it was!

     

    pumpkin pie crescent roll recipes

    FAQs For Pumpkin Crescent Rolls

    How should I store Pumpkin Pie Crescent Rolls?

    I keep any leftovers in an airtight container at room temperature for up to two days, but they last a little longer in the fridge (about 4 days). If you want them warm again, just pop them in the microwave for about 10 seconds.

    What if I don't have pumpkin pie spice?

    No worries! I’ve mixed cinnamon with a little nutmeg and ginger as a substitute before, and it works just fine. Use whatever you have on hand; this recipe is really forgiving.

    For more crescent roll recipes check out:

    Peanut Butter and Jelly Crescents           

    Crescent Roll S'mores

                                       

    More Crescent Roll Recipes

    • cheesy pesto crescents
      Cheesy Pesto Crescents
    • Crescent Roll Breakfast Ideas
      Crescent Roll Breakfast Ideas
    • Crescent S'mores Bars Recipe
      Crescent S'mores Bars Recipe
    • crescent chicken squares
      Chicken Crescent Squares Recipe

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Vicky from Mess for Less

    I'm Vicky, the founder of Mess For Less, which I started in 2011 to share easy, family-friendly recipes. With over a decade of experience as a home chef and recipe developer, I love creating meals that bring people together. I also design play and learning activities for kids, using my background as a former teacher with a Master’s degree in education. Learn more about me.

    Spring

    • SPRING FINE MOTOR SKILLS FOR PRESCHOOLERS
      Spring Fine Motor Activities For Preschoolers

    • Spring Movement Cards

    • spring activity book printable
      Kids Spring Activity Book Printable

    • rainbow painted handprint
      Rainbow Activities for Kids

    Footer

    ↑ back to top

    About

    • Privacy Policy and Disclosure
    • Recipe and Safety Disclaimers
    • About Me
    • Accessibility Policy

    Newsletter

    • Sign Up! for our newsletter

    Contact

    • Contact
    • Advertise

    As an Amazon Associate I earn from qualifying purchases.

    Copyright © 2025 MessForLess

    Rate This Recipe

    Your vote:




    A rating is required
    A name is required
    An email is required