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    Weight Watchers Peanut Butter Cups Recipe

    Published: Feb 21, 2019 · Modified: Jul 17, 2022 by Vicky · This post contains affiliate links.

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    This Weight Watchers Peanut Butter Cups Recipe could really not be easier. It just takes three ingredients to make this yummy 2 point treat which will satisfy any dessert craving. One of my favorite weight watchers recipes!

    This Weight Watchers Peanut Butter Cups Recipe could really not be easier. It just takes three ingredients to make this yummy 2 point treat which will satisfy any dessert craving.
    Jump to:
    • Why you'll love these Weight Watchers frozen peanut butter cups
    • Ingredients
    • Weight Watchers Peanut Butter Cups Recipe
    • 📖 Recipe
    • Frequently asked questions
    • Get your own Weight Loss Trackers
    • Related posts

    Why you'll love these Weight Watchers frozen peanut butter cups

    • Only 2 points each
    • Easy 2 ingredient dessert (3 if you add the optional sugar free chocolate syrup)
    • Easy dessert that satisfies your sweet tooth
    • This dessert involves no baking

    Ingredients

    • 1 container fat free Cool Whip
    • 2 tbsp PB2 Powder
    • Sugar Free Chocolate Syrup optional

    Weight Watchers Peanut Butter Cups Recipe

    If you have been on the Weight Watchers program for a while then your have probably heard about PB2 powdered peanut butter. It is an easy way to enjoy peanut butter flavor without all the points. I always keep some in my pantry.

    You will want to thaw a container of fat free cool whip to room temperature for this recipe. One container contains 14 smart points and the two tablespoons of PB2 you will use are just 1 point. This recipe makes 7 peanut butter cups, each one being two points. Optionally, you can add a swirl of calorie free chocolate syrup to the top of these. I love this Walden Farms Chocolate Syrup which is zero points.

    To make this Weight Watchers peanut butter snack recipe, start off by adding 2 tablespoons of PB2 powder to one container of fat free Cool Whip in a medium bowl.

    cool whip mixed with pb2

    Mix until the powder has been incorporated into the Cool Whip.

    cool whip mixed with pb2

    Spoon the mixture into seven mini cupcake liners.

    how to make weight watchers peanut butter cups

    Next, if desired, add a drizzle of syrup. I used sugar free chocolate syrup.

    Finally, freeze the Weight Watchers peanut butter cups for 4-5 hours, until they have hardened.

    Weight Watchers Peanut Butter Cups Recipe

    You can eat these straight out of the freezer or let them thaw for just a bit. Either way, the peanut butter flavor is wonderful! This is just the perfect sweet treat to enjoy while staying on plan.

    Weight Watchers Peanut Butter Cups Recipe

    This Weight Watchers Peanut Butter Cups Recipe is just 2 points per cup and makes a tasty treat after dinner.

    📖 Recipe

    Weight Watchers Peanut Butter Cups Recipe 4

    Weight Watchers Peanut Butter Cups Recipe

    This Weight Watchers Peanut Butter Cups Recipe could really not be easier. It just takes 3 ingredients to make this yummy 2 point treat which will satisfy any dessert craving.
    5 from 23 votes
    Print Pin Rate
    Course: Dessert
    Cuisine: American
    Prep Time: 5 minutes minutes
    Cook Time: 4 hours hours
    Total Time: 4 hours hours 5 minutes minutes
    Servings: 7
    Calories: 54kcal
    Author: Vicky

    Ingredients

    • 1 container fat free Cool Whip
    • 2 tablespoon PB2 Powder
    • Sugar Free Chocolate Syrup optional

    Instructions

    • In a large bowl, add one container of fat free Cool Whip and 2 tablespoons of PB2 powder.
    • Mix until the powder has been incorporated into the Cool Whip.
    • Divide the mixture equally into seven cupcake liners.
    • If desired, add a swirl of calorie free chocolate syrup.
    • Freeze the Weight Watchers peanut butter cups for 4-5 hours, until they have hardened.
    • Enjoy right out of the freezer or let thaw for a few minutes. 

    Video

    Notes

    Keep these frozen in a zip top bag until ready to eat.

    Nutrition

    Calories: 54kcal | Carbohydrates: 8g | Protein: 1g | Fat: 1g | Cholesterol: 5mg | Sodium: 36mg | Potassium: 34mg | Sugar: 5g | Vitamin A: 55IU | Calcium: 35mg
    Try this Recipe! Pin it for Later.Mention @vickycat or tag #messforless!

    This nutritional information is approximate and was calculated using online calculators. Your nutritional information may vary depending on numerous factors.

    Frequently asked questions

    How do you store these?

    Keep these frozen in a zip top bag until ready to eat.

    How many points are in sugar free chocolate syrup?

    You can have 5 tablespoons for 0 points. If you use more than that to drizzle on the peanut butter cups, it will be 1 point for 6 tablespoons.

    Get your own Weight Loss Trackers

    If you are following the Weight Watchers program, you will love these 100 Day Weight Loss Challenge printables. You will get printable Weight Loss Trackers to help you with your weight loss. This 100 day Weight Loss Challenge encourages you to stay on your diet program for 100 days. Each time you finish a day, you cross it off on the pounds tracker.

    1 5

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    Reader Interactions

    Comments

    1. Vanessa

      June 23, 2022 at 12:06 pm

      I haven't heard of PB2 powder & where would I get it? I Love PB so I think 🤗I need to try this recipe.

    2. Smith sen

      February 27, 2019 at 10:32 pm

      it seems to be one of the easiest ways to make a peanut butter cupcake. will give a try and update......

    3. Sabrina

      February 22, 2019 at 3:08 pm

      5 stars
      I love how easy these are to make! The hardest part will be having patience while they freeze.

    4. Marie

      February 22, 2019 at 2:55 pm

      5 stars
      This recipe is so simple, but so tasty. I love peanut butter. I need to look for the PB2 Powder the next time I'm at the grocery store.

    5. Noelle

      February 22, 2019 at 2:12 pm

      5 stars
      I love how simple this recipe is! Two ingredients? Yes, please!

    6. Bhawana

      February 22, 2019 at 1:04 pm

      5 stars
      loved this PB cups, I pinned this as well. Now since I loosing weight so its a perfect recipe to soothe my sweet tooth.

    7. Eden | Sweet Tea and Thyme

      February 22, 2019 at 12:37 pm

      5 stars
      I love how simple and easy these are! A dream treat with only two ingredients, be still my heart!

    8. Christie

      February 22, 2019 at 10:08 am

      5 stars
      I love PB powder. I'm such a PB hoor that I cannot live without it. And I don't think I can live without these cups! YUM!

    9. Lisa Bynum

      February 22, 2019 at 9:26 am

      5 stars
      I'm not on WW, but I would totally make these. Sounds like a guilt-free sweet treat!

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    Hi, I'm Vicky, the founder and content creator at Mess For Less. If you are looking for family-friendly recipes, recipes that kids can make, and play and learning activities for kids, you will find them at Mess For Less. I invite you to learn more about me. Thanks for stopping by!

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